Grams to Tablespoons for plain (all-purpose) flour
Convert grams of plain (all-purpose) flour to US tablespoons. A US cup of plain (all-purpose) flour weighs about 125 g, so the answer depends on the…
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Convert grams of plain (all-purpose) flour to US tablespoons. A US cup of plain (all-purpose) flour weighs about 125 g, so the answer depends on the ingredient. Weighing is more accurate than measuring by volume, so use this when a recipe lists the other unit.
Worked example
Example calculated from the starting values. Enter your own values and press Calculate to get your result.
With the default inputs (amount of plain (all-purpose) flour = 50 g), the results are: tablespoons of plain (all-purpose) flour 6.40 tbsp.
Quick reference: amount of plain (all-purpose) flour vs result
Reference table based on the example values; it is not your calculation result.
| Amount of plain (all-purpose) flour (g) | Tablespoons of plain (all-purpose) flour |
|---|---|
| 25 | 3.20 tbsp |
| 50 | 6.40 tbsp |
| 100 | 12.80 tbsp |
| 250 | 32.00 tbsp |
| 500 | 64.00 tbsp |
| 1,000 | 128.00 tbsp |
Frequently asked questions
What formula does this calculator use?
Tablespoons of plain (all-purpose) flour = amount ÷ gpc × 16. Variables: amount = amount of plain (all-purpose) flour in g. Fixed values: gpc = 125.
What do I need to enter?
You need amount of plain (all-purpose) flour (g). Results update as you type.
What is an example result?
With the default inputs (amount of plain (all-purpose) flour = 50 g), the results are: tablespoons of plain (all-purpose) flour 6.40 tbsp.
How accurate is this cooking conversion?
It uses an average of 125 g per US cup (236.6 mL) for plain (all-purpose) flour. Packing, sifting and brand differences can change the real weight by 10% or more.
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